Beer Mug

Contest Info

  • Started: 12/20/2007 06:00
  • Ended: 12/24/2007 06:00
  • Level: apprentice
  • Entries: 16
  • Jackpot:
  • FN Apprentice 1st Place $1.5
  • FN Apprentice 2nd Place $0.9
  • FN Apprentice 3rd Place $0.6
Beer Mug
Contest Directions: Photoshop this beer mug image (CLICK HERE to download) any way you wish. Examples may include changing the beer mug shape, putting objects into it, merging this beer-mug with some object or animal, including it in paintings. These are just some ideas.
Many thanks to Stock Exchange for providing the source image.

Contest Info

    • Started: 12/20/2007 06:00
    • Ended: 12/24/2007 06:00
    • Level: apprentice
    • Entries: 16
    • Jackpot:
    • FN Apprentice 1st Place $1.5
    • FN Apprentice 2nd Place $0.9
    • FN Apprentice 3rd Place $0.6
16 pictures
  • Taking a Bite Out of Beer

    Taking a Bite Out of Beer
  • Boy Swimming in a Beer Mug

    Boy Swimming in a Beer Mug
  • Alcoholic Fishes

    Alcoholic Fishes
  • Shrek with a Beer

    Shrek with a Beer
  • Lemon Eyed Beer

    Lemon Eyed Beer
  • Don't mix Drinking and Driving

    Don't mix Drinking and Driving
  • Mr Bean Beer

    Mr Bean Beer
  • Pennies in a Beer Mug

    Pennies in a Beer Mug
  • Beer Mug Face

    Beer Mug Face
  • Christmas Beer

    Christmas Beer
16 image entries
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This contest is fueled by the following news: Some famous beers: Black and Tan is variety of beer, which is a mixture of equal volumes of dark and bitter types of beer, such as porter and pilsner or stout and bitter. Bock is a type of beer, which is a very stout lager, traditionally prepared in winter for celebrating the onset of spring. It is saturated, malt and strongly hopped. Brown ale: A British type of beer, made through top-fermentation, slightly hopped and spiced with roasted and caramel malt. Cask ale: Barreled ale, un-pasteurized, filtered and is matured in the cellars of bars in barrels at low temperatures. Cask ale is stored at room temperature. Cream ale: Cream ale is an American type of beer, which is a mixture of light-golden bitter slightly saturated ale and lager. Dark Bock: Beer, brewed from dark malt. Dark mild: A British concept of mildly hopped ales, made from roasted malts. The majority of these beers are dark-brown in color and saturated, but comparatively with a low alcohol content. Dark/Pale Double Bock: Dark beer, brewed from roasted malt. Bitter beer, made from dried malt but not roasted. Dortmunder: A golden colored beer, made through bottom-fermentation. This beer is from Dortmund, the largest beer-manufacturing city of Germany. Double Bock or Doppelbock: Double dock is a strong beer, but compulsorily not of double strength. Initially, this type of beer was brewed by the Italian monks of St. Francis of Paula in Bavaria. Dry beer: The name of a weak-saturated beer with a slight after taste and high alcohol content; Dry stout: An Irish beer type, which is very bitter and with a high alcohol content more than in British sweetened dark beer, made from top-fermentation. Dunkelweizen: It is a dark wheat beer. Eisbock: It is the strongest of all the bock beer varieties. The end-fermentation takes place in very cold cellars at a temperature close to freezing which can produce ice formed during end-fermentation and is removed due to which increases the alcohol content in the beer. Frambois: Raspberry lambic. Hefeweizen: Unfiltered wheat beer.